A Farm To Table Supper Club at Pomalo - SOLD OUT
Come and join us for a beautiful evening in the courtyard at Pomalo.
A four course menu to be feasted upon under the stars. The focus for the evening will be celebrating and enjoying the abundance of produce that is grown in Kent and Sussex in a stunning venue with friends old and new.
When: Saturday 23rd September 2023
Time: 7.30pm - 11pm
Price: £65 per person
The Menu:
Roasted Quince, Pevensey Blue and Honey Flatbread
Spinach and Ricotta Gnudi - Brown Butter Mushroom - Squash
Pan Fried Hake and Venison Croquette - Frites - Béarnaise - Buttered Greens
Cobnut and Kent Apple Tart - Fig Leaf Ice cream
Your evening will include a four course dinner and cocktail on arrival. There will also be a bar available throughout the evening.
Please make us aware of any allergies and intolerances prior to booking your table with us. Unfortunately due to the nature of the evening, we cannot cater to all dietary requirements so please contact us first.
Please note: This is an outside event, whilst there are covers to protect from rain and heaters to keep lovely and warm, In the event of strong weather, the event may need to be postponed.
Book your place
Once you’ve booked your place, you’ll receive a downloadable e-ticket along with a confirmation email to bring along with you to the event.